We provide 32 gallon bins to restaurants in Mid-City and pick up bins from Cafe Degas, Fair Grinds, and Santa Fe. Our partners fill bins with compostables from their businesses, that we process just few blocks away, rinse the bins, and return them. We make a cubic yard of compost every 2 months. The compost applied at our garden to build the soil or distributed in exchange for a small donation.
Food Waste Education
We teach compost classes at schools, community gardens, summer camps, conferences, and for others interested.
Workshops include how-to compost, composting basics, advanced composting, and vermiculture 101. We also create new or customized workshops for our clients.